Recipe: Delicious Nagasari
Nagasari.
You can cook Nagasari using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Nagasari
- It's 150 gr of tepung beras.
- You need 50 gr of tepung tapioka.
- It's 100 gr of Gula pasir.
- You need 3 sdm of Fiber cream.
- Prepare 550 ml of air (asli : 550ml santan).
- Prepare secukupnya of Daun pisang.
- You need 2 buah of Pisang tanduk.
Nagasari step by step
- Campur bahan kering dengan 100 ml air. Sisa air didihkan dengan campuran fibercream, daun pandan, gula, dan garam..
- Setelahmendidih masukkan campuran tepung beras tadi aduk2 dan masak hingga mengental.
- Cetak kedalam daun pisang dengan menambahkan 1 sdm adonan lalu beripisang tanduk, bungkus. Lalu kukus nagasari hingga matang.
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