Recipe: Yummy Nagasari pandan

Nagasari pandan.

You can have Nagasari pandan using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Nagasari pandan

1. Prepare of Bahan A.
2. It's 650 ml of air.
3. Prepare 2 bks of santan instan (65 ml).
4. Prepare 1/2 sdt of garam.
5. It's 1 sdt of pasta pandan (bisa pakai jus pandan).
6. Prepare 2 of daun pandan.
7. It's 100 gram of gula (koreksi jika suka manis tambah kan).
8. It's of Bahan B.
9. You need 150 gram of tepung beras.
10. You need 80 gram of tepung kobe pisang goreng.
11. It's 70 gram of tepung tapioka.
12. Prepare of Lapisan putih.
13. Prepare 50 gram of tepung pisang goreng kobe.
14. Prepare 250 ml of santan kental (2 bks santan instan).
15. It's of 1 buah pisang tanduk.

Nagasari pandan step by step

1. Rebus bahan A hingga mendidih, setelah dingin masukan pasta pandan.
2. Masukan tepung sedikit aduk hingga larut, alasi loyang dengan plastik olesi minyak kedua sisi plastik. Saring dan Tuang 500 ml adon keloyang, lalu kukus 7 menit (dandang sdh dipanasi terlebih dahulu).
3. Potong2 pisang susun lalu tuang separuh adonan, kukus 5 menit, lalu susun lagi pisang tuang sisa adonan kukus lagi 5 menit..
4. adonan putih : campurkan semua bahan, setelah 5 menit tuang lagi adonan putih, lalu kukus kurleb 25 menit..
5. Padahal cakep ini kalo ga tragedi menagis tp tak ber air mata .

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